HIGHLAND SMOKED SALMON
This is simply the best smoked salmon.
A respect for centuries-old methods, a craft passed down from one generation to the next and a commitment to taking their time lies at the very heart of the smokehouse, which sits on the East Coast of Scotland.
Allergens:
Contains: fish.
Ingredients:
Salmon (fish), sea salt, oak smoke.
Allergens in bold. For more information on our allergens policy, please read here.
Nutritional Info:
Typical values per 100g:
Energy: 761kj, 182kcal; Fat: 10g, of which saturates: 2.2g; Carbohydrates: 0g, of which sugars: 0g; Protein: 23g; Salt: 2.8g.
This is simply the best smoked salmon.
A respect for centuries-old methods, a craft passed down from one generation to the next and a commitment to taking their time lies at the very heart of the smokehouse, which sits on the East Coast of Scotland.
Allergens:
Contains: fish.
Ingredients:
Salmon (fish), sea salt, oak smoke.
Allergens in bold. For more information on our allergens policy, please read here.
Nutritional Info:
Typical values per 100g:
Energy: 761kj, 182kcal; Fat: 10g, of which saturates: 2.2g; Carbohydrates: 0g, of which sugars: 0g; Protein: 23g; Salt: 2.8g.
This is simply the best smoked salmon.
A respect for centuries-old methods, a craft passed down from one generation to the next and a commitment to taking their time lies at the very heart of the smokehouse, which sits on the East Coast of Scotland.
Allergens:
Contains: fish.
Ingredients:
Salmon (fish), sea salt, oak smoke.
Allergens in bold. For more information on our allergens policy, please read here.
Nutritional Info:
Typical values per 100g:
Energy: 761kj, 182kcal; Fat: 10g, of which saturates: 2.2g; Carbohydrates: 0g, of which sugars: 0g; Protein: 23g; Salt: 2.8g.